This will be my second blog post of the day...I know, I know. I don't post for a year and a half and then TWO posts in one day? I'm trying, folks. I really am. So here we go.
Replanted
Trying to bloom where God plants me.
Monday, February 17, 2025
Happy Homemaker Monday: Monday February 17, 2025
Recipe: Chicken Gnocchi Skillet
I've decided to resurrect the recipe part of my blog/writing, if only so I have a written record of these things...because otherwise I never write down recipes. Ella's forever asking me how to make (insert food here) and I can never give her even a basic recipe. (Because, as I've said, I never write these things down)
I made this yesterday evening, and while attempting to photograph food I realized two things.
1) I'm out of practice. My food photography has suffered in my blogging absence.
2) The kitchen chandelier had 2 burn out bulbs that I hadn't noticed. Whomp.
But here we go.
Chicken Gnocchi Skillet.
Disclaimer: All of my recipes are written with zero measurements, and I eyeball literally everything. If you're looking for scientific, super specific recipes, this unfortunately is not the blog for you.
What you'll need:
**Butter and Olive Oil
**Chicken (I use the pre-cut stir fry stuff)
**Mushrooms (either canned or fresh, we just happened to have fresh on hand)
**Frozen veggies (we use the frozen mixed vegetables from Aldi for this one, because it's what we had on hand)
**Chicken broth (or water and chicken bouillion powder)
**Shredded parmesan cheese (not grated)
**Half n half (or heavy whipping cream, or milk, all of these work just fine)
**salt, pepper, your favorite spices
**pre-packaged gnocchi (pasta aisle at your local grocery)
What you gotta do:
**Heat up your oil and butter in a pan and use it to saute the chicken. Add your favorite spices (salt, pepper, garlic powder, etc)
**Add your mushrooms and your veggies, and enough chicken broth to allow things to start steaming through
**Meanwhile boil water for your gnocchi
*Add in the gnocchi into the boiling water. It's ready when it floats to the top. Meanwhile, add in the parmesan cheese to your skillet with the chicken and veggies.
**Stir that around and add the milk/cream/half n half, to make a lovely little sauce
**Your gnocchi should be ready by now, so go ahead and add that into your skillet
**Stir everything around until it's all incorporated. Top with parsley, or dill, or basil, or whatever you like.
This was delicious, and well received by everybody, so that makes it a success in my book.
Monday, February 10, 2025
Happy Homemaker Monday: February 10, 2025
Good...afternoon. Today's been all kinds of weird, because of scheduling and such, but I'm doing my best to keep it all together, and so far it's working-ish. Some days, that's the best we can do.
Monday, February 3, 2025
Happy Homemaker Monday: February 3, 2025
Happy Homemaker Monday: February 3, 2025
I'm honestly trying, y'all. I had big hopes of posting early this morning, but things got outta hand pretty quickly and somehow I ended up elbows deep in tubers and then at Lowe's Hardware, buying potting soil. Ah, the flower farmer life, right? Anyway, moving onto this week's Happy Homemaker Monday
The weather in my neck of the woods: It's unseasonably warm, after a week and a half of unseasonable cold, so I'm enjoying it and keeping my mouth shut lest February hears me and starts behaving like February. We're back into more seasonable temps (high 30's as the high and high 20's as the low) next week, but after -3 degrees, I think I can do that standing on my head.
As I look outside my window: There's so much sunshine and it makes me so happy. My chamomile is coming back and amazingly, my strawberries survived the frigid cold.
Right now, I am: Sitting in my bedroom, typing up this post. Mentally cringing on how many mistakes I have to go back and correct because I am not on my phone and there's no autocorrect here, ha. Texting my friend about journaling. She says she wishes she could get more into it, I say there's no time like the present.
Thinking and pondering: Dreaming about my garden. Rushing myself through this post so I can get outside with Goose and maybe go to the park. Wondering where the heck my camera charger ran off to.
On my bedside table: My coffee mug, books, notebooks, a carousel of markers and pens, nail polish, a charger cord for my old-school Kindle, two crows: one ceramic, one plastic.
On my TV: "Found", "Animal Control" (because Joel McHale), Hell's Kitchen, Scamanda.
Listening to: "Busyhead" by Noah Kahan. Also, the "That Chapter" podcast with Ella every week. Love me some true crime.
On the menu this week: Well, tonight we're having beef stew, tomorrow we're doing sausace and taco rice, Wednesday is chicken soup, Thursday is chicken strips, mac and cheese and veggies, Friday I'm making beef veggie soup. Saturday may be a fend for yourself day. Sunday will be one-pot spaghetti.
On my to-do list: I'm gonna make scones, run the dishwasher, and take Goose to the park.
Happening this week: Tomorrow Goose goes on a play date with her best friend and also I have to clean the fridge (bleh), Wednesday I go grocery shopping and Friday I'm doing the beginning of the garden cleanup so I can just kind of chill and exist this weekend.
What I am sewing/knitting/crocheting/creating: I'm still pretty hopeless with all of that stuff, but trying real hard to change it.
My simple pleasure: Waking up before the girls and having a quiet house where it's just me and the cats and rabbit and drinking my coffee in relative silence.
Lesson learned the past week: Appreciate it when somebody puts in the effort. I spent years being real hard on myself, which later led me to be real hard on people...especially people I love. I may not always slow down and notice the effort that's being put forth into a relationship and I really have to cut that out.
Looking around the house: It's so bright and SUNNY! I can't get over how much of a difference the sunshine makes to me. We have suncatcher window clings Ella and I impulse-bought over the winter and they are the prettiest things ever.
From the camera: I got my plants a disco ball for nearly nothing at a local thrift store. The silliest little things make me so happy.
I hereby promise to come back to this blog and put recipes and such up. I've missed this.
Tuesday, January 28, 2025
After a year and a half...
I'm back, I guess.
SO much happened, and honestly, last year was one of the hardest ever for me, and only a little bit of it had to do with the fact that my little town was nearly devastated by Hurricane Helene. One of my dear friends passed away, my mentor had a bunch of health problems (thankfully, all solved now). I also dealt with probably the worst anxiety I'd had since the loss of my first baby in 2005.
All of THAT said, I'm in a much better mental space. 2025 has been pretty kind to me, and I appreciate that and thank God for it, because 2024 was such a mess.
The girls are good (Ella is EIGHTEEN, turning NINETEEN this year...Goose is seven, turning eight). I'm pretty tight-lipped on the socials (though I do hide out in Instagram stories and get pretty vulnerable there) about relationships (but just please know that I am pretty darn happy) and the like, and that's not likely to change here, but it's nice to interact and have a place to write down some of my thoughts or try recipes or post pictures and read other people's blogs. I didn't realize how much I missed that.
After flower season ended (but does it ever really truly end?) right before Christmas, I told myself I was going to slow the heck down and I think I've done a pretty good job there. The girls enjoy me having actual time for things like sitting DOWN to eat a meal and watching movies and long walks. And even when dahlia season starts up again (next month, WHAT?!) I'm going to make it a point to take time for me and not overextend myself like I have for the last near-decade. Don't get me wrong, it's gonna be a wild time and flower season is gonna be insanely busy, but I'm going to make it a point to carve out that time for me and family and people I love.
I'm gonna end this because I also don't want to spend my entire day on a computer, but I'll leave you with some pictures of things lately.
Monday, July 31, 2023
Happy Homemaker Monday: July 31, 2023
Good morning! I hope today finds you ladies well. I have a rare day off today after an absolutely exhausting weekend. We had to clean out the Carolinas Dahlia Society storage shed and it was kind of a disaster. Lucky for me, some amazing people showed up to help and we got it all done! And yesterday, I had a last minute thing at the Bed and Breakfast (yesterday was supposed to be my day off). So, I took today to just kind of putter around the house and relax.
The Weather: We just got out of a hot spell...a band of storms rolled through on Saturday and it was pretty darn amazing how much they brought down the temperatures. We warm back up sometime next week, but tis par for the course.
As I look outside my window: I'm actually outside on my front porch swing with my laptop, typing up this post. Goose is doing some schoolwork with me and Ella is inside. It's sunny and the breeze is amazing and everything is just so green and wonderful.
Right now I am: Typing up this post, listening to Chad Lawson's "The Piano" album on Pandora, supervising Goose's schoolwork and watching the trees.
Thinking and pondering: I'm acutlally trying my best not to. I've found myself with racing thoughts a lot the last few weeks and it's not good for me. So, I'm staying in the moment as much as I can, and enjoying a curious 6 year old and piano music and a nice breeze, staying mindful of the fact that these are the exact things I've prayed for my whole life.
Listening to: "Nocturne in A Minor", traffic, windchimes, Ella moving things around in the house.
How I am feeling: Grateful. Optimistic. But mostly grateful.
On the breakfast plate: A coffee and a Diet Dr. Pepper (not together) and a slice of breakfast pizza
On the lunch plate: I'm just gonna have some water and take a walk. I'm still pretty full from breakfast.
On the dinner plate: Hamburger Helper...actually Chicken Helper (the fried rice kind). I don't usually do things like that, but I buy them on sale and use them either on busy nights when I have a million things to do or on days off when I'd rather enjoy my day than spend it all slaving away in the kitchen (though I do actually enjoy cooking)
What I'm wearing: Pajama shorts, a shirt that I bought in 2016 when Ella and I went to visit my Dad, and my flip flops.
On my reading pile: Y'all, my goal in July was to finish two books and I did it. They were both Holly Jackson novels (A Good Girl's Guide to Murder and Five Survive) and they were both SO good. In August I aim to finish "Transgressions" (a book of true crime novellas edited by Ed McBain) and Hunt Gather Parent by Michaleen Doucleff and maybe another book. Hunt, Gather, Parent is something I'm reading for an Instagram book club I'm in.
On my TV this week: Crime Scene Kitchen, and Cruel Summer. Anybody else out there watching Cruel Summer and strongly suspecting Luke's Dad? Ella and I are all but convinced he did it.
On the menu:
Monday: Chicken Helper
Tuesday: Beef Stroganoff
Wednesday: Pizza Soup
Thursday: Breakfast for Dinner/Fend for Yourself
Friday: Hamburger Gravy, Potatoes, Salads
Saturday: Stir Fry
Sunday: Hay and Straw (but it's really Ham Alfredo)
Looking around the house: Definitely gonna give it some TLC today. I have some projects in mind to get done today before I get back to work for the week. And also, cook dinner and find some time to read.
From the camera:
Another one from the Renfield files. I grew the lettuce in my Aerogarden, from seed. Fun fact is that cats can eat lettuce in moderation, and it may actually give them a hydration boost.
Devotionals, Thoughts, Etc: My only thoughts ae that I need to make more time for Bible study and quiet time with God in the mornings.
Have a beautiful week!
Monday, July 24, 2023
Happy Homemaker Monday: July 24, 2023
Good...afternoon! Gardening season is in full swing here, which means my mornings are promised to the garden. However, I love the HMM posts so much, I figure it is better late than never.
The weather: Warm (sometimes hot) days and cool-ish nights. Perfection for the garden and somebody who enjoys going running in the evenings. No complaints here, but I forever have my eye on the hurricane forecasts because I've had the garden decimated before showtime by hurricanes on two separate years.
As I look outside my window: Very bright, very green, very sunshine-y
Right now, I am: Propped on my couch at an odd angle, typing up this post. There's a Diet Dr. Pepper with my name on it in the kitchen and I'm looking forward to a cooler evening of chilling with my little people.
Thinking and pondering: This gardening season is stressful and there's so much to do, and I'm just trying to find a balance for the sake of my sanity
How I am feeling: Tired, but accomplished. A lot got done today so far. Ella has been a huge help.
On the breakfast plate: Coffee and a big cup of water.
On the lunch plate: More coffee? Yeah, this is my diet come garden season. Please don't judge me.
On the dinner plate: Creamy chicken and wild rice soup that I made in the crockpot. Thank heavens for crockpots.
What I'm wearing: My favorite black shorts and a peach shirt that I wore to my check ins at clients' gardens today. I'm barefoot now, but I wear hiking boots to do my gardening (because I'm forever climbing hills, especially at one client garden...and two of mine are on a weird slope)
On my reading pile: My Bible and Five Survive. I'm also joining an Instagram book club for August (because I need to read more), but more on that one later.
On my TV this week: The usual (Crime Scene Kitchen, Cruel Summer) and Ella and I are thinking of starting Bad Sisters. I just recently got Apple TV and am wondering if I want to keep it...so any suggestions are always welcome.
On the menu
Monday: Chicken and wild rice soup
Tuesday: Blueberry French Toast Casserole
Wednesday: Pork Roast in the Crockpot
Thursday: Zuppa Toscana
Friday: TBD
Saturday: gone for meetings all day, catch what ya can
Sunday: Taco Spaghetti
Looking around the house: It's pretty clean. Ella just swept and mopped, and I swear, I am so grateful for her.
To do list: Finish this post, get the school area cleaned up some, READ MY DARN BOOK
From the camera:
The first dahlia bloom of the year. It's a miniature dahlia called Sugartown Sunrise.
Devotionals, thoughts, etc: I read today about growing old in the Lord (again, it's by Spurgeon) and it oddly comforted me. I grew up in a family where everybody was afraid of aging...and I'm actually not.
Have a beautiful week!
Happy Homemaker Monday: Monday February 17, 2025
This will be my second blog post of the day...I know, I know. I don't post for a year and a half and then TWO posts in one day? I'm...
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Good morning! I hope today finds you ladies well. I have a rare day off today after an absolutely exhausting weekend. We had to clean out t...
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Good afternoon, friends. I'm actually at work, typing up this post, and it's been that kind of day. (I had most of the post complete...
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Even with the new blog, I've decided to come back to doing these little posts, because they make me happy. The Weather: It's c...